PALAK PANEER

Maharana palak paneer is a ready-to-eat indian curry made with paneer (indian cottage cheese) cooked in a creamy spinach and spice gravy. it is made using premium, all-natural ingredients with no artificial flavors, colors, or preservatives.

To prepare, open the pack and remove the food-grade oxygen absorber. pour the contents into a bowl, add boiling water as per pack instructions, cover the bowl with a lid for 5 minutes, stir well, and serve.

The product has a shelf life of 12 months from the date of manufacture when unopened. please check the pack for exact manufacture and expiry dates.

Yes, maharana palak paneer is gluten free, oil free, non-gmo, and contains no artificial flavors, preservatives, or colors, making it safe for gluten-sensitive individuals.

Yes, it can be served as a main curry or as a side dish. it pairs well with naan, paratha, or jeera rice for a complete traditional indian meal.

The main ingredients include spinach, paneer (milk), water, edible vegetable oils, spices, and salt. all ingredients are 100% natural with no artificial additives.

Store the product in the refrigerator after opening and consume within 24 hours for the best taste and safety.

No, the product does not contain any preservatives, artificial colors, or artificial flavors.

It offers a quick, traditional indian meal made from natural ingredients, requiring only 5 minutes to prepare, making it convenient, nutritious, and flavorful without compromising on quality.

Ensure to remove the oxygen absorber before heating; it is food grade but not edible. also, add boiling water as instructed and cover the bowl for 5 minutes to properly heat the food.