Kesariya Milk Masala — a premium blend of almonds, cashews, pistachios, saffron and aromatic spices. Adds a rich golden hue, great nutrition and decadent flavour to milk, desserts and shakes. Shelf life 9 months.
How to useAdd 1–2 teaspoons to 200 ml milk, bring to boil, add sugar to taste. Serve hot or chilled.