Ready-to-eat Jain Palak Paneer — creamy spinach curry with paneer, made from natural ingredients. Ready in 5 minutes; gluten-free, no preservatives, 12 months shelf life.
How to PrepareOpen the pack, remove the food-grade oxygen absorber, pour contents into a bowl, add boiling water as directed on pack, cover for 5 minutes, stir well and serve.
IngredientsSpinach (Palak), Paneer (Cottage Cheese), Water, Edible Vegetable Oil, Onion, Tomato, Ginger, Garlic, Spices, Salt. No artificial colours or preservatives.
Allergen InformationContains milk (paneer). May contain traces of nuts and soy from manufacturing. Not suitable for those with milk allergy.
Storage & Shelf LifeStore in a cool, dry place away from direct sunlight. Shelf life: 12 months from date of manufacture. Once opened, refrigerate and consume within 48 hours.
Nutritional HighlightsGluten Free, Oil Free, Non-GMO, 100% Natural. Approx per 100g: Energy 150 kcal, Protein 8g, Fat 10g, Carbohydrates 6g.
Serving SuggestionsServe hot with naan, paratha or jeera rice. Garnish with fresh coriander or a swirl of cream for added richness.
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