INSTANT COLD COCOA

Instant cold cocoa is a dense, creamy, and silky chocolate drink that resembles a chocolate milkshake but is distinguished by its unique preparation method. it is a popular cold beverage from surat, gujarat, known for its smooth texture and perfect blend of flavors.

To prepare, add 2 teaspoons (approximately 15 grams) of instant cold cocoa mix to 200 ml of chilled milk. stir or blend the mixture until smooth. serve over ice for the best taste experience.

The main ingredients include cocoa powder, sugar, milk solids, vegetable fat, emulsifier (soy lecithin), and natural vanilla flavour.

Instant cold cocoa provides a refreshing and indulgent treat, especially during hot weather. it offers a rich source of energy and a delicious way to enjoy the taste of chocolate in a chilled, silky drink.

You can enjoy instant cold cocoa anytime at home, office, or any place where a chilled, refreshing beverage is appreciated.

Store the product in a cool, dry place, keep it airtight, and away from direct sunlight. do not refrigerate the mix to preserve its freshness.

The product has a shelf life of 12 months from the date of manufacture. do not use it after the expiry date printed on the packaging.

The product is generally safe for most people; however, those with allergies to milk solids, soy lecithin, or any other ingredient should avoid consumption or consult a healthcare provider.

Yes, it contains milk solids and soy lecithin, which are known allergens for some people.

Each 25g serving contains approximately 120 kcal energy, 3g total fat with 1.8g saturates, 22g carbohydrates including 18g sugars, 2g protein, and 0.1g salt.

Yes, you can customize the sweetness or chocolate intensity by adjusting the quantity of the mix or milk. it can also be blended with ice to make it thicker or mixed with other flavors as desired.

Instant cold cocoa is manufactured by maharana foods located in surat, gujarat, india, and packed under hygienic conditions.