GAJAR HALWA

Gajar halwa is a traditional indian dessert made primarily from fresh carrots, milk, ghee, sugar, and flavored with cardamom. it is rich, creamy, and decadent in taste.

Open the pack and remove the food-grade oxygen absorber for freshness. pour the contents into a bowl, add boiling water as per pack instructions, cover the bowl with a lid for 5 minutes, stir well, and enjoy warm.

This gajar halwa is made with fresh carrots, milk, ghee, sugar, and cardamom. it contains no artificial colors, flavors, or preservatives.

Yes, maharana ready to eat gajar halwa is gluten free, oil free, non-gmo, and contains 100% natural ingredients.

It has a shelf life of 12 months from the date of manufacture when sealed properly. after opening, it should be refrigerated and consumed within 48 hours.

Store the unopened pack in a cool, dry place away from direct sunlight. once opened, keep the product refrigerated and consume within 48 hours.

Yes, it contains milk and milk derivatives. it may contain traces of tree nuts and is not suitable for individuals with dairy allergies.

Absolutely, maharana ready to eat gajar halwa is designed for convenience and takes only 5 minutes to prepare, making it perfect for a quick and satisfying dessert.

Approximately, each 100 grams contains 280 kcal energy, 12 g fat, 38 g carbohydrates, 4 g protein, and 22 g sugar. these values are indicative.

No, maharana gajar halwa contains no artificial flavors, preservatives, or colors, ensuring a natural and authentic taste.

This product is manufactured by maharana foods pvt. ltd., a company dedicated to traditional family recipes prepared with premium natural ingredients.

You can reach out via email at info@maharanafoods.example for any additional queries or information regarding the product.