Maharana Ex. Strong Pickle Sambhar — a bold Gujarati spice mix dominated by fenugreek and asafoetida. Ideal for instant pickles, farsan, or as a flavorful sprinkle on rice and rotis. Shelf life 12 months.
How to UseMix 2 tbsp of Pickle Sambhar with 1 tbsp oil and 1 tsp salt for instant vegetable or mango pickles. Sprinkle on khichdi, curd rice, or use with dhokla, khandvi and thepla.
IngredientsFenugreek seeds, asafoetida (hing), mustard seeds, red chili, sesame seeds, salt, turmeric, coriander, edible oil (anti-caking agent as per formulation).
Net Weight & VariantsAvailable in 250g, 500g (this listing), and 1kg packs. Net weight indicated on pack.
Shelf Life12 months from date of manufacture when stored as recommended. Best before and batch details printed on the pack.
Storage InstructionsKeep in a cool, dry place. Store in an airtight container after opening and keep away from direct sunlight to retain flavor and freshness.
ManufacturerMaharana Foods, Gujarat, India. Prepared using traditional methods with individually roasted and blended spices for authentic Gujarati taste.
Is this product right for you?
Ask us about this product or tell us about your skin and we'll personalize a recommendation.