Ready-to-eat, slow-cooked Dal Makhni — creamy, buttery black lentils made with all-natural ingredients. Gluten-free, oil-free, no preservatives. Ready in 5 minutes by adding boiling water.
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4.5
Based on 8 reviews
Amita Singh
Verified Buyer17 Feb, 2026
17 Feb, 2026
5 / 5
Highly Recommend
The quality of Dal Makhni is exceptional. The flavors are well-balanced, and it's very convenient to have as a quick meal option.
Vijay Sharma
Verified Buyer13 Feb, 2026
13 Feb, 2026
5 / 5
Delicious and Authentic Flavor
Absolutely loved the taste of Dal Makhni! It was so rich and flavorful, just like a homemade dish. Definitely worth trying.
Rahul Kapoor
Verified Buyer11 Feb, 2026
11 Feb, 2026
4 / 5
Taste of Tradition
Dal Makhni brought back memories of traditional homemade food. The authentic taste and aroma were simply amazing.
Priya Patel
Verified Buyer03 Feb, 2026
03 Feb, 2026
4 / 5
Great Quick Meal Option
Dal Makhni is my go-to meal when I'm in a rush. It's easy to prepare and tastes delicious. Perfect for busy weekdays!
Ravi Verma
Verified Buyer01 Feb, 2026
01 Feb, 2026
4 / 5
Creamy and Delicious
Dal Makhni had a creamy texture and a burst of flavors that made it a delightful meal. Will definitely buy it again!

DAL MAKHNI