Maharana Ready-to-Eat Dal Fry — a mildly spiced, creamy pigeon pea lentil meal made with onions, tomatoes and traditional spices. Ready in 5 minutes; no preservatives, gluten-free and 100% natural.
How to UseOpen pouch, remove oxygen absorber, pour contents into a bowl, add boiling water as instructed on pack, cover for 5 minutes, stir well and serve.
IngredientsCooked arhar (toor) dal, onions, tomatoes, edible spices, salt — made with premium all-natural ingredients; no artificial flavors, colors or preservatives.
FeaturesGluten Free, Oil Free, Non-GMO, 100% Natural, No Artificial Flavors, No Preservatives, No Artificial Colours.
Shelf Life12 months from date of manufacture when stored unopened in a cool, dry place.
Storage InstructionsStore in a cool, dry place away from direct sunlight. Once opened, refrigerate and consume within 24 hours.
Net Weight60g ready-to-eat pouch (packaging weight approx. 10g).
Serving SuggestionServe hot with steamed rice, roti or naan. Garnish with fresh cilantro and a squeeze of lemon for added flavor.
Allergen InformationManufactured in a facility that processes pulses. Contains no milk, nuts or gluten ingredients; check label for cross-contact info.
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