PERI PERI MASALA

Peri peri masala is a spicy blend of red chilli powder, garlic powder, herbs, and select spices inspired by traditional peri peri flavors popular in spain and portugal.

You can sprinkle peri peri masala over fries, toss it with roasted vegetables, or mix it with oil or butter to marinate chicken, prawns, or paneer. adjust the quantity according to your taste.

Peri peri masala contains red chilli powder, chilli flakes, garlic powder, salt, dehydrated herbs, black pepper, citric acid, and select spices.

The shelf life of peri peri masala is 12 months from the date of manufacture when stored in a sealed container in a cool, dry place.

Store peri peri masala in an airtight container away from direct sunlight and moisture. refrigeration is not required.

Peri peri masala is packed in a facility that handles mustard and sesame, so it may not be safe for individuals with allergies to these ingredients.

Peri peri masala is available in a 250 gram resealable pouch, with the packaging weight approximately 20 grams.

Peri peri masala is manufactured by maharana foods pvt. ltd., and it is made in india.

Yes, you can mix peri peri masala with oil or butter to create flavorful marinades for chicken, prawns, or paneer.

Peri peri masala adds a spicy, tangy flavor to dishes, enhances the taste of fries and grilled foods, and offers a convenient way to add authentic peri peri taste to your meals.