DADOSA MUKHWAS

Dadosa mukhwas is a traditional indian mouth freshener infused with ancient spices like flax seeds, sesame seeds, and dill seeds. it is designed to freshen breath and aid digestion after meals.

Take a small pinch of dadosa mukhwas after meals and chew thoroughly to freshen breath and support digestion. it can be consumed 1-2 pinches as desired.

The main ingredients include flax (flex) seeds, sesame seeds, dill seeds, sugar-coated fennel, and natural flavorings.

Dadosa mukhwas provides natural digestive support, freshens breath, and offers a satisfying post-meal crunch with traditional indian spices.

Store dadosa mukhwas in a cool, dry place away from direct sunlight. reseal the pouch after each use to maintain freshness.

Dadosa mukhwas is generally safe for most people when used as directed. however, if you have allergies to any ingredients such as sesame or flax seeds, consult a healthcare provider before use.

No, dadosa mukhwas is intended to be a post-meal mouth freshener and digestive aid, not a snack or meal replacement.

Dadosa mukhwas has a best before period of 12 months from the date of manufacture. details are printed on the packaging.

Yes, the blend of traditional spices and seeds in dadosa mukhwas supports natural digestion and provides a soothing finish after meals.

Each pack of dadosa mukhwas contains 125 grams (0.125 kg) of product.