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BAMANIYA DAL MASALA

SKU: MS-DALMAS-000

₹170.00 – ₹680.00

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Description

  • Maharana Bamaniya Dal Masala (Gujarati Dal).
  • With a Characteristic sweet & sour taste, the traditional Gujarati Dal is quite reflective of Gujarati culture.
  • Gujarati Dal Recipe is a sweet, tangy and spicy staple dish of every Gujarati home that is made from pigeon pea lentils also known as toor dal.
  • One of the ways we savor the Gujarati Dal at home is to have it over a hot bowl of rice topped with ghee and a green vegetable by the side.
  • Gujarati Dal is a must recipe in every Indian household and is made more than 2 or 3 times a week for our everyday meals and also most popular in wedding occasions.
  • Maharana Bamaniya Dal Masala is loaded with all spices. Just need to soak dal and Add Bamaniya Dal Masala.
  • Enjoy the taste of typical Rasoiya (Maharaj) at your home.
  • Shelf Life: 12 Months
  • Keep in Cool & Dry Place, keep it airtight, away from direct sunlight.
  • Never Miss Traditional Taste.
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Weight N/A
Size

1kg, 250gm, 500gm